Food Service Supervisor 1 pay range
State of Washington · class code 675H
- Class code
- 675H
- Salary range
- 41
- Pay unit
- Year
- State
- Washington
- The State of Washington published pay range for Food Service Supervisor 1 is $44,856 to $59,760 per year.
- Washington State Office of Financial Management (OFM) keys this classification as class code 675H.
- This is the range the plan authorises, not the salary of any individual employee.
Step progression
Washington State Office of Financial Management (OFM) assigns this class to salary range 41 in the General Service Salary Schedule. The range pays 13 steps; a step is normally earned on a periodic increment date, not negotiated.
| Basis | A | B | C | D | E | F | G | H | I | J | K | L | M |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Annual | $44,856 | $45,924 | $47,004 | $48,048 | $49,296 | $50,412 | $51,600 | $52,872 | $54,204 | $55,596 | $56,952 | $58,392 | $59,760 |
| Monthly | $3,738 | $3,827 | $3,917 | $4,004 | $4,108 | $4,201 | $4,300 | $4,406 | $4,517 | $4,633 | $4,746 | $4,866 | $4,980 |
| Hourly | $21.48 | $21.99 | $22.51 | $23.01 | $23.61 | $24.14 | $24.71 | $25.32 | $25.96 | $26.63 | $27.28 | $27.97 | $28.62 |
Steps as published. The monthly and hourly rows are the state's own, not conversions of the annual row.
Class specification
The OFM classified job specification for this class is published by Washington State Office of Financial Management (OFM). The passages below are quoted from it as published, not paraphrased, and cut to their opening sentences; the full specification is the authority on duties and qualifications.
What the state says the job is
Supervises food service employees in the preparation, production, service, cash sales and maintenance activities and participates in all food service activities.
Examples of the work
Supervises and trains food service workers, patients and volunteers in developing and carrying out prescribed food service program; Participates in staff meetings and conferences relating to food service; Ensures proper food handling, sanitation, elimination of safety hazards, and proper care and use of equipment in dining areas and kitchen; Inspects food inventory for proper rotation and usage; Responsible for maintenance of proper record keeping, work schedules, attendance and leave reports, requisitions, procurement of supplies, accident reports; reviews reports prepared by subordinates; Responsible for and directs setting up of steam table, serving correct temperature of food, and mainte ...
Minimum qualifications
Associate Degree in food service management, nutritional care or related field OR two years of experience in institution or restaurant in preparing or serving food OR Equivalent education/experience.
Quoted from the OFM classified job specification, read 2026-10-21.
Where this comes from
Washington State Office of Financial Management (OFM) publishes this figure in Classified Job Listing joined to the OFM salary schedules effective July 1, 2026. Every number on this page is read from that document; nothing is estimated, modelled or averaged.
The dollar figures come from the salary schedule the listing assigns this range to.
Nearby classes in Washington
Food Service Supervisor 1 in other states
| State | Minimum | Maximum | Per year at full time |
|---|---|---|---|
| New Jersey | $83,582 | $122,832 | $83,582 to $122,832 |
| Tennessee | $2,896 | $4,331 | $34,752 to $51,972 |
Each state publishes its own range for a classification with this exact title. Duties, grade structures and bargaining units differ between states, so read each class page before comparing.